Sunday Roast with Yorkshire Pudding, Roasted Potatoes, seasonal Vegetables, and Shallot Gravy.
Rose & Crown Pub & Dining Room: Epcot’s World Showcase, United Kingdom Pavilion
(tr-ray)
La Hacienda Parrillada - Mixed grill offering flank steak, chicken al pastor, chorizo and vegetables, served with beans and fresh salsas.
La Hacienda de San Angel: Epcot’s World Showcase, Mexico Pavilion
Orange chicken served with steamed white rice.
Lotus Blossom Cafe: Epcot’s World Showcase, China Pavilion
(BGK)
Lamb Rack - roasted with thyme, ratatouille, thin onion tart with rosemary and eggplant caviar baked with parmesan.
Les Chefs de France: Epcot’s World Showcase, France Pavilion
(mommykds)
Chicken Tori - includes seasonal vegetables with udon noodles and steamed rice.
Teppan Edo: Epcot’s World Showcase, Japan Pavilion
(camsmomE)
Baklava - Layers of filo pastry filled with chopped nuts and sweetened with syrup/honey.
Tangierine Cafe: Epcot’s World Showcase, Morocco Pavilion
(BGK)
Roasted Peking Duck Breast - with spices, polenta and raisins galette, red wine poached pear, verjus sauce.
Bistro de Paris: Epcot’s World Showcase, France Pavilion
Cassolette d’escargots de Bourgogne au beurre persille - casserole of escargots (snails) from Burgundy baked in parsley and garlic butter.
Les Chefs de France: Epcot’s World Showcase, France Pavilion
(Lizboo)
Ginza Gozan - tempura and sushi combo: breaded chicken/shrimp served with tempura dipping sauce, white rice, and seaweed salad, accompanied by assorted sushi.
Tokyo Dining: Epcot’s World Showcase, Japan Pavilion
(waughzee)
Soupe a l’oignon gratinee - the classic onion soup topped with Gruyère cheese.
Les Chefs de France: Epcot’s World Showcase, France Pavilion
(Lizboo)
Gianduja (Chocolate Torta) - chocolate and hazelnut torte with whipped cream and raspberry sauce.
Tutto Italia Ristorante: Epcot’s World Showcase, Italy Pavilion
(Lizboo)
Tortelli Di Vitello Al “Chianti” - veal and Chianti ravioli, parmesan cheese, sage butter, roasted tomato.
Tutto Italia Ristorante: Epcot’s World Showcase, Italy Pavilion
(waughzee)
Cloudberry Horn - flaky shell topped with sugar, filled with whipped pastry cream.
Trofie - Ligurian pasta with pine-nut basil pesto and fagiolini green beans.
Tutto Italia Ristorante: Epcot’s World Showcase, Italy Pavilion
